2017 Glenguin Vineyard Semillon

Region: Hunter Valley, New South Wales, Australia

Grape: Semillon

Culinary Suggestions: Oyster, Clams, Salmon, Pasta Salads

Vineyard Practice: Sustainable

About

Glenguin Estate was first planted in 1988 and is close to the village of Broke in the Hunter Valley, home of Australia’s two oldest wine styles made from Semillon and Shiraz. In 1999 a few acres of Tannat were planted in ironstone soils on the hill at Glenguin. The vines at Glenguin average 20 years of age with a small plot of 50-yearold vines in Pokolbin. Sustainable viticulture has always been practiced at Glenguin. - Distributor Note