2019 Domaine Rougeot-Dupin Givry
Region: Burgundy, France
Grape: Pinot Noir
Culinary Suggestions: Red meats, roasted or grilled white meats, savoury tarts and pies, mild cheeses
Vineyard Practice: Sustainable
About
The Rougeot-Dupin label is a venture that started in 1990 in order to diversify the Rougeot range. Centrally located in the Cote Chalonnaise, the geographical area of the appellation covers three villages 6km south of Mercurey: Dracy-le-Fort, Givry and Jambles. Most of the vineyards appreciate east/southeast and southern exposure, at altitudes of between 240 and 280 metres. - Importer Note
Tasting Notes
A delicate nose with floral, springtime scents. This wine is pleasing and balanced on the palate, respecting the softness of the aromas perceived on the nose. Givry combines freshness with fruitiness for a sensation of delicateness and finesse. - Importer Note